Agar is a red algae that is a unique vegetable substitute for gelatin. Called Agar Agar, it has been used as a food ingredient in the Far East for centuries.
SUGGESTED USAGE Agar can be used as a vegetable substitute for to make gelatin. Dilute 2 Tbsp. of Agar Powder in 1 pint of water or fruit juice. Cook for 5 minutes and then add fruit or vegetables. Pour into mold and refrigerate until hard
SPECIFICATIONS
Chinese Name: Item Weight: Item Dimension: Case Weight: Case Dimension: Case Quantity: 0 Pack Quantity: 0 Lead Time: 0 Retail Price: $79.99 Other Spec:
INGREDIENTS
Agar Powder - 2 lb, (Now Foods)
Serving Size 1 Tbsp. (8 g) Servings Per Container 113 Sodium 8 mg Total Carbohydrate 6 g Dietary Fiber 0.6 g Protein 0.5 g Magnesium Vitamin A Iron 10% Vitamin C Calcium Vitamin E
Other Ingredients:sugar, salt, starch, yeast, wheat, gluten, corn, soy, milk, egg or preservatives.
Agar-Agar Powder; 100% pure. Agar Powder is derived entirely from natural seaweed.
REVIEWS/RATINGS
Agar Powder - 2 lb, (Now Foods)
Editor's rating:7.5 out of 10 User's rating:0% 0%
USER'S OPINION
OTHER INFORMATION
Agar Powder - 2 lb, (Now Foods)
GUARANTEE/ SHIPPING INFORMATION AGAR POWDER is shipped in a discrete, unmarked package. Orders are processed immediately and usually take about 3 to 5 working days to be received. . Any information received is used only for order processing and shipping purposes. Your information, such as e-mail address, will never be disclosed to a third party.
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